Bruno's Bistro
Appetizers
Soups
Grilled Octopus $17.95
sautéed spinach, cannellini beans, onions and shitake mushrooms topped with balsamic glaze
Rice Balls $15.95
lightly breaded, stuffed with ground beef, topped with melted mozzarella cheese, in light marinara sauce
Butternut Squash $9.95
with goat cheese
Lobster Bisque $9.95
with chopped shrimp
Salads
Burrata Salad $14.95
over roasted beets in balsamic reduction
Avocado Salad $15.95
with chopped shrimp, diced tomatoes & red onions, over chopped baby spinach in extra virgin olive oil & lemon juice dressing
Entrées
Homemade Pumpkin Ravioli $25.95
with roasted walnuts in sage & butter sauce
Homemade Cavatelli $28.95
with short ribs ragu
Homemade Lasagna $27.95
topped with melted mozzarella cheese, covered in Bolognese sauce
Pork Osso Bucco $32.95
served over homemade gnocchi
Pistachio Crusted Salmon $32.95
over sweet-corn risotto, served in Beurre Blanc sauce
Fillet of Bronzini $32.95
pan-seared, topped with chopped asparagus & cherry tomatoes in white-wine & lemon sauce